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Culinary adventures and flavors galore! 🍽️🌮 Foodie Tales: Satisfy your cravings!

ミシュラン星付きレストランの秘密を明らかにする - Foodie Tales」

 Food Enthusiasts! This time, we'll take a closer look at the secrets of Michelin-starred restaurants that are highly rated around the world. The Michelin Guide expresses restaurant ratings in terms of stars, making them a reliable guide for gourmet lovers around the world. The higher the number of stars, the higher the quality of food and service. So why are Michelin-starred restaurants special? Let's reveal the secret once and for all.
Strict Judging Criteria
The judging criteria for the Michelin Guide are extremely strict. Anonymous evaluators visit restaurants to evaluate food, taste, service, ambience, value for money, and more. The evaluators are made up of carefully selected experts with high expertise and experience, and objective and fair evaluations are carried out.
Commitment to Quality and Creativity
Michelin-starred restaurants focus on culinary quality and the quest for creativity. Our chefs use local seasonal ingredients and use their own ideas and techniques to create creative dishes. The menu changes seasonally to make the most of the best ingredients.
Service
is more than just top-notch food, Michelin-starred restaurants are also obsessed with service. We welcome our guests with the highest level of hospitality and provide attentive and attentive service during meals. We provide guests with a heartwarming moment by making every moment of their meal a special experience.
Ambience and entertainment
Michelin-starred restaurants focus on ambience as well as food. Beautiful interiors, sophisticated design, soothing music, and much more have been devised to enhance the dining experience. There may also be an explanation of the chef's cooking and entertainment as the cooking progresses.
Continuous effort and ambition
A restaurant that has been awarded a Michelin star will continue to strive and improve in order to maintain its honor. Our kitchen and dining room staff are constantly working to improve the quality of our service and food, always incorporating new ideas.
Respect for localities and traditions
Michelin-starred restaurants also emphasize respect for localities and traditions. Dishes that respect the culture and cuisine of the region are served, making active use of local ingredients . .
Michelin-starred restaurants that listen to their customers
take their customers' opinions and feedback seriously. By reflecting the requests and opinions of our guests, we strive to continue to provide better services and food.


A Michelin-starred restaurant aims to offer more than just delicious food, it offers an exceptional experience for its guests. To that end, the passion of the chefs and staff who pass strict standards and spare no effort is essential.Achieving a star is both an honor and a challenging goal for a restaurant. Michelin-starred restaurants will forever be a dream destination for those of us who love to eat.

世界中でぜひ試してほしい屋台の食べ物 10 選 - Foodie Tales

10 must-try street food around the world - Foodie Tales


Hello Foodie Tales readers! This time, we will introduce delicious food from street stalls around the world. Street food is a great opportunity for travelers and food enthusiasts to experience local culture and flavors. Discover new flavors and embark on amazing food adventures. These stalls offer not only a convenient way to enjoy local flavors, but also a great dining experience in a friendly atmosphere. Here are 10 street foods that will get your heart pumping.


Mango sticky rice in Bangkok
One of the most popular sweets at street stalls in Bangkok is mango sticky rice. Combining juicy mangoes with sweet and chewy steamed rice, this delicacy is the epitome of Thai cuisine. The sweetness of the tropical fruits of Thailand and the sticky rice create an exquisite harmony that will leave you with an unforgettable taste once you try it.


Tacos al pastor in Mexico City
Tacos al pastor is a big hit at the stalls of Mexico City. Thinly sliced ​​pork is served in a rotating spit, grilled to a succulent, aromatic flavor and wrapped in a tortilla with ingredients such as onions, parsley and pineapple. Simple yet rich in flavor, you will be able to enjoy the typical deliciousness of Mexican cuisine.


Baklawa in Istanbul
A popular sweet from Turkish street vendors, baklawa is a combination of phyllo dough and nuts in a sweet syrup. The crunchy texture and the sweetness and nutty flavors create a perfect balance, making it one of the most loved Turkish sweets. It's a blissful time to buy it easily from the stalls of Istanbul and taste it while strolling.


Pretzels in New York
The streets of New York are filled with the scent of fragrant pretzels. With a crispy outside and chewy inside, this snack is the epitome of classic American street food. There are various variations such as salty and cinnamon sugar, and if you pick one up while walking around the city, you will be able to enjoy the taste of the city as well as the atmosphere.


Shumai in Hong Kong Shumai
, served at street stalls in Hong Kong, is one of the most popular dim sum dishes. It is characterized by small but packed ingredients and juicy meat juice, and there are various variations. Savoring steaming steamed steamed dumplings in the lively atmosphere of the stalls is the perfect way to experience the charm of Hong Kong.


Spritza in Rome
In Rome, Italy, cocktails called spritza are served at food stalls. Based on bitter and sparkling wine, it features a refreshing taste that combines oranges and soda. While strolling the streets of Rome, you can fully enjoy the local atmosphere by drinking a spritza at a stall.


Singapore's Chili Crab
Singapore's stalls are known for crab dishes called Singapore Chili Crab. Cooked in a spicy tomato-based sauce, the crab has a perfect balance of spiciness and sweetness, making it a beloved signature dish of Singaporean cuisine. Picking one up at a food stall and relaxing on the beach or in the park while enjoying the delicacies is a luxury.


Takoyaki in Tokyo
Takoyaki is a very popular street food in Japanese street food stalls. Small, round takoyaki are made with octopus and green onions in a springy batter, and are served with sauce or mayonnaise. If you eat freshly fried takoyaki at a food stall, you will be able to fully enjoy the food stall culture of Japan.


Currywurst in Berlin A
popular German street food, currywurst is a crisp sausage topped with curry sauce. Spicy and rich taste is popular as a traditional German food. Picking up a currywurst from a street stall in Berlin and enjoying it as you walk through the city is a wonderful way to experience local culture.


Xiaolongbao in Shanghai Xiaolongbao,
which can be enjoyed in Shanghai, China, is a type of steamed dumpling, also known as sholongpou. Xiao long bao wrapped in a thin dough are tightly packed with pork and soup, and when you eat it, the juicy gravy spreads in your mouth. It is a luxurious moment to enjoy the taste only here at the stalls in Shanghai.


Street food is a valuable experience that gives you a glimpse of the unique flavors and culture of the area. These street foods will be the real pleasure of your trip, from tourist spots to local places. Please look for these street foods when you travel. So enjoy your mouth-watering street food hunt!